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ATOUT CHIMIE is a study and training office on chemicals regulations. ATOUT CHIMIE is a service offered by the Groupement des Industriels de la Chimie pour les Études et la Recherche (GICPER) and created by France Chimie.

Historically ATOUT REACH, our name has changed to ATOUT CHIMIE to show the diversity of our services. We work on all issues related to European chemicals regulations (REACH, BPR), both within the framework of:

• training which can be offered on an intra-basis,

• and expertise in the implementation of regulations.

Selerant konzentriert sich seit der Gründung 1990 ausschließlich auf Softwarelösungen innerhalb der rezepturbasierte Produktion und ist spezialisiert auf Entwicklung und Einführung neuer Produkte (NPDI).

Kernstück jeder Produktinnovation ist die Produktentwicklung und -einführung (New Product Development and Introduction, NPDI), da dies der wesentliche Prozess ist, der fast in der gesamten verarbeitenden Industrie zwischen Erfolg und Misserfolg entscheidet. Die Zeit von der Produktidee bis zur Markteinführung bestimmt die Gewinnspanne, Marktanteile, Marktdurchdringung etc.

Selerant begann zunächst als Anbieter für regulatorische Software und erweiterte den Fokus auf alle Bereiche der NPDI Prozesse.

Selerant war Pionier bei Einführung von PLM-Software und SaaS mit der Compliance Cloud bei marktführenden Unternehmen.

Selerant bietet ein sehr breites und detailliertes Wissen im Bereich PLM und Compliance mit Re-investition in neue Technologien.

For over two decades New Food has been the prominent thought leadership platform for the food and beverage industry. By providing an unrivalled resource for industry professionals to discuss the challenges and wider economic issues that currently face the international food and beverage supply chain, New Food’s overarching aim is to explore solutions and catalyse industry progress. Through the maintenance of a close collaboration with the industry, regulators and academia in the areas of safety, quality control and scientific innovation, New Food understands the necessity of cooperation and collaboration between all parties to ensure that the global food and beverage community moves forward together.

Mit innovativen Services hilft Deloitte seinen Kunden, wettbewerbsfähig zu bleiben und nachhaltig zu wachsen. Wirtschaftsprüfung, Risk Advisory, Steuerberatung, Financial Advisory und Consulting gehören zu unseren Services. Rechtsberatung wird in Deutschland von Deloitte Legal erbracht.

Since 1958, LSA has been driving the consumer goods market with a weekly magazine with a circulation of more than 20,000 copies, around which numerous information and networking services have been developed. LSA supports the consumer goods industry and helps them to decipher news and key trends in order to improve their performance and adapt their practices and products to market changes.

Sauveur Fernandez, l'Econovateur, is a scout in eco-prospecting & Innovation & consumer insight. Founder of l'Econovateur, he has been anticipating tomorrow's consumer trends for 20 years. Sauveur helps brands, distributors and organizations to decipher and use the new forms of responsible consumption. Expert in digital economy, organic and natural products disruptors. Organic expert for Les Echos Formation. Partner and innovation editor for Biolinéaires Tribune Libre for the Natexbio federation. Member of the Natexpo jury.

DigitalFoodLab is a FoodTech insight and strategy consultancy. Our mission is to look into the future of food and help our clients (brands, retailers and B2B players) stay or become leaders.

Mintec provides leading global retailers with essential spend intelligence about the raw materials they buy, all in one place. Mintec supplies various different features to allow procurement companies to save costs, manage risk and increase negotiation power. Mintec has over 15,000 different price points covering a wide variety of food and non-food commodities.