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TUESDAY, SEPTEMBER 27
| TIME CDT | PRESENTER | TOPIC |
| 7:30 - 8:45 a.m. | Breakfast at Sonesta's Restaurant R'evolution | |
| 9 - 9:05 a.m. | Carlo Colombo, Selerant | Introductions |
| 9:05 - 9:30 a.m. | Christophe Vanackere, Trace One Sunil Thomas, Selerant |
|
| 9:30 - 10 a.m. | Bill Martorelli, Forrester | |
| 10 - 10:30 a.m. | Keith Smallwood, Selerant | |
| 10:30 - 11 a.m. | John Sweeney and Alex Eapen, Cargill |
Integrating Devex with the Compliance Cloud for Faster Regulatory Decisions |
| 11 - 11:15 a.m. | Break | |
| 11:15 - 11:45 a.m. | Paul Cegles, Selerant | |
| 11:45 a.m. - 12:15 p.m. | Jovan Hadzic, Selerant |
Boost Supplier Relationships with Devex Supplier Quality Management |
| 12:15 - 1:45 p.m. | Lunch at Sonesta's Restaurant R'evolution | |
| 1:45 - 2 p.m. | Stretch and Refresh | |
| 2 - 2 :30 p.m. | David Alexander, Continental Mills | |
| 2:30 - 3 p.m. | Gian Maria Ghiso, Ferrero Marcella Manissero, Ferrero Emanuele Andreoli, Selerant |
How a PLM System Revolutionized our Product Innovation and Development |
| 3 - 3:30 p.m. | Suzana Tripologos, Selerant Lindsay Runnels, Ghirardelli Linda Lewis, Brown-Forman Alex Eapen, Cargill |
Panel: Leveraging Technology to Confidently Move Products Around the Globe |
| 3:30 - 3:45 p.m. | Break | |
| 3:45 - 4:15 p.m. | Michelle Thomas, Kraton | |
| 4:15 - 5:15 p.m. | Jimmy Bookstore, Brown-Forman John Sweeney, Cargill Michelle Thomas, Kraton Meredith Long, B&G Foods |
Panel: Adapting to Supply Chain Challenges |
WEDNESDAY, SEPTEMBER 28
| TIME CDT | PRESENTER | TOPIC |
| 7:30 - 8:45 a.m. | Breakfast at Sonesta's Restoraunt R'evolution | |
| 9 - 9:30 a.m. | Andrea Sala, Selerant | Selerant Cloud Strategy |
| 9:30 - 10 a.m. | Stefano Salomone, Sensient | |
| 10 - 10:30 a.m. | Don Low, Trace One | |
| 10:30 a.m. - 12:30 p.m. | Sandboxes: Hands-on product sessions | |
| Compliance Cloud | Analyze the regulatory requirements of new markets to efficiently introduce your products | |
| Advanced Formulation Suite | A single place to collect, document, structure, trace, and prioritize your product information. | |
| Supplier Quality Management | Risk-based supplier qualification process and supplier audits. | |
| Labeling | Automatically generate label contents in the format of your choice using the Nutri-Score nutritional rating system. | |
| Innovation Process Management Suite | Reduce ideation and innovation management costs with easy idea generation, classification and scoring | |
| 12:30 - 2 p.m. | Lunch at Sonesta's Restaurant R'evolution | |
| 2 - 2:15 p.m. | Stretch and refresh | |
| 2:15 - 2:45 p.m. | Colin Lewis, Lindt | |
| 2:45 - 3:15 p.m | Gordon Conkling, Independent Consultant | |
| 3:15 - 3:30 p.m. | Break | |
| 3:35 - 4:45 p.m. | Jimmy Bookstore, Brown-Forman Al Slingluff, Ken's Foods Penny Marsh, Sensient |
Panel: Digital Transformation Journey |
| 4:45- 5:15 p.m. | Jacopo Colombo, Selerant | |
| 5:30 - 6:30 p.m. | Farewell Cocktail Hour in the Sonesta Courtyard | |