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Europe: New proposals and intentions on harmonised CLP classifications
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Europe: Consultation on Occupational Exposure Limits on two substances
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Canada Modifies the List of Permitted Food Enzymes to Enable the Use of Maltogenic alpha-Amylase in Cereal Products
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Product Lifecycle Management | Food & Beverage
Cloud PLM: Dispelling myths about security
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EU Safety Evaluation of Food Enzyme D‐psicose 3‐epimerase from Genetically Modified Corynebacterium glutamicum
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FSANZ Publishes Food Standards (β Galactosidase from Bacillus subtilis Enzyme) Variation
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Product Lifecycle Management | Food & Beverage
When you do the math, cloud PLM beats an on-premises solution in cost
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Contaminants & Pesticides
EU Safety Assessment on Certain Existing Maximum Residue Limits for Abamectin
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Canada Modifies the List of Permitted Food Enzymes to enable the use of Glutaminase from Bacillus licheniformis